I am an animation producer living in the stunning city of Vancouver, British Columbia. I consider myself a dedicated amateur cook who enjoys creating simple, healthy dishes that my children will actually eat….UPDATE: this should read “that my children will actually eat SOMEDAY”. I may also have the largest cooking magazine collection on the western coast (and am hoping my husband skips this page).
I am a firm believer in eating local and in-season whenever possible…it just makes sense. Currently, I am addicted to my friend Shayne’s peri-peri sauce which I have found goes especially well with chickpeas and fresh tomatoes. UPDATE: remain addicted to Shayne’s peri-peri; now love it equally as much on whole grain toast with mashed avocado.